The invention discloses an anti-radiation bean curd skin. The anti-radiation bean curd skin comprises soybean, master stock, rhizoma zingiberis recens, fennel, star anise, pericarpium zanthoxyli, pericarpium citri reticulatae, cinnamon, table salt, radix aconiti lateralis preparata, rhizoma menispermi, flos daturae, semen strychni, porphyra, exocarpium citri leiocarpae, edible fungi, fructus lycii and cherries. The anti-radiation bean curd skin has the advantages that the anti-radiation bean curd skin has aromatic flavor and smooth and tender taste, contains abundant nutrition, has pharmacological functions of diminishing inflammation, relieving pain, resolving lump, diminishing swelling, warming and tonifying spleens and kidneys, clearing heat and removing toxicity, and is excellent in anti-radiation performance and particularly suitable to be eaten by people in radiation environments for a long time; a method for manufacturing the anti-radiation bean curd skin is scientific and reasonable, the substance comprehensive utilization rate can be increased by 13-16%, accordingly, the manufacturing cost can be effectively reduced, and the anti-radiation bean curd skin and the method have excellent popularization value.