利索-全球专利检索

  1. 登录
  2. 注册
发明公开
CN109136030A 一种玄驹酒及其制备方法 无效 - 撤回

  • 专利标题： 一种玄驹酒及其制备方法
  • 专利标题（英）： Black ant wine and preparation method thereof
  • 申请号： CN201811319302.X
    申请日： 2018-11-07
  • 公开(公告)号： CN109136030A
    公开(公告)日： 2019-01-04
  • 发明人: 赵勇
  • 申请人： 赵勇
  • 申请人地址： 江西省南昌市南昌县向塘镇蓝翔路25号3栋1单元101室
  • 专利权人： 赵勇
  • 当前专利权人： 赵勇
  • 当前专利权人地址： 江西省南昌市南昌县向塘镇蓝翔路25号3栋1单元101室
  • 主分类号： C12G3/04
  • IPC分类号： C12G3/04 ;  A61K36/815 ;  A61P29/00 ;  A61P13/12 ;  A61P37/04 ;  A61P39/06 ;  A61P11/06 ;  C12R1/865
一种玄驹酒及其制备方法
摘要：
本发明公开了一种玄驹酒及其制备方法，玄驹酒主要由如下重量份的组分制备而成：蚂蚁60‑80份；桑葚30‑50份；乌蛇4‑8份；花椒7‑13份；枸杞20‑30份；大枣20‑30份；蜂蜜3‑5份；白酒1000份。制备方法主要通过浸泡和发酵酿造，采用压榨浸提和低温存放两步法完成制备。本发明制备得到的玄驹酒药香温和、芬芳，入口柔和细腻，且更利于为人体吸收利用，适合各种年龄段的人群作为养生保健酒饮用，且制备方法具有可操作性强，适合规模化生产的优点。
摘要（英）：

The invention discloses a black ant wine and a preparation method thereof. The black ant wine is prepared from the following components in parts by weight mainly: 60 to 80 parts of ants, 30 to 50 parts of mulberry, 4 to 8 parts of garter snake, 7 to 13 parts of pepper, 20 to 30 parts of medlar, 20 to 30 parts of Chinese date, 3 to 5 parts of honey and 1000 parts of white spirit. According to the preparation method, the preparation is completed by adopting a two-step method of squeezing digestion and low-temperature storage through soaking and fermentation brewing mainly. The black ant wine prepared by the invention is mild and fragrant in wine drug, gentle and smooth in taste, is more beneficial for absorption and utilization of human bodies, and is applicable to being drunk as health maintenance health care wine for various age groups of people, and the preparation method has the advantages of high operability and large-scale production.

0/0