The invention relates to a plantstems wrapping and method for making a wine using plant stem. The method for making the wine comprises: harvesting the sorghum stems; cutting the sorghum stems into a cutting section of 2.5 to 3.0 cm; adding strain and yeast to the cutting section; wrapping the sorghum stem cutting section of the strain and the yeast by a film to form sorghum stems warping, and fermenting the sorghum stems in the sorghum stems wrapping; roughly steaming the fermented sorghum stems; and condensing the ethanol vapor obtained from the fermented sorghum stems. The plant stem wrapping of the present invention comprises the film, the film is crimped to form a cavity, the cavity is filled with a sorghum stem cutting section, and the length of the sorghum stem cutting section rangesfrom 2.5 to 3.0 cm. The technical scheme of the method effectively solves the problem that the effective storage period of the sorghum stem material is short, greatly prolongs the effective storage period of the sorghum stem material, and effectively prevents the sugar-containing sorghum stem from deterioration and acidification, so that sugar in the sorghum stem can be directly utilized, and thesugar is subjected to direct fermentation to ethanol.