发明公开
EP0326525A1 A process for the production of dehydrated compressed food products
无效
Verfahren zur Herstellung von dehydrierten gepressten Nahrungsmittelprodukten。
- 专利标题: A process for the production of dehydrated compressed food products
- 专利标题(中): Verfahren zur Herstellung von dehydrierten gepressten Nahrungsmittelprodukten。
-
申请号: EP89830019.9申请日: 1989-01-20
-
公开(公告)号: EP0326525A1公开(公告)日: 1989-08-02
- 发明人: Costanzo, Luigi
- 申请人: AGROFIL SOC. COOP. A R.L.
- 申请人地址: Viale Artale Alagona 37 I-95126 Catania IT
- 专利权人: AGROFIL SOC. COOP. A R.L.
- 当前专利权人: AGROFIL SOC. COOP. A R.L.
- 当前专利权人地址: Viale Artale Alagona 37 I-95126 Catania IT
- 代理机构: de Simone, Domenico
- 优先权: IT4757388 19880127
- 主分类号: A23L3/44
- IPC分类号: A23L3/44 ; A23K1/00
摘要:
A process for the production of dehydrated compressed food products, said process comprising the steps, starting from base freeze-dried or dried food products, as individual products or as mixtures of products, of:
a) moistening the freeze-dried food product or the freeze-dried mixture of products up to absolute moisture amounts of about 20 % depending on the kind of food product;
b) compressing the moistened product by means of power-consuming machines at pressures between 2 and 100 kg/cm²;
c) drying the compressed product till obtaining absolute moisture amounts less than or equal to 3 %.
a) moistening the freeze-dried food product or the freeze-dried mixture of products up to absolute moisture amounts of about 20 % depending on the kind of food product;
b) compressing the moistened product by means of power-consuming machines at pressures between 2 and 100 kg/cm²;
c) drying the compressed product till obtaining absolute moisture amounts less than or equal to 3 %.
公开/授权文献
信息查询