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EP0454268A2 A process for the preparation of an oil-in-water emulsion 失效
Verfahren zur Herstellung einerÖl-in-Wasser-Emulsion。

A process for the preparation of an oil-in-water emulsion
摘要:
A process for the preparation of a fat emulsion, which comprises emulsifying an oil or a fat in an aqueous phase, wherein by using an aqueous phase containing 0.1 to 3 wt.% of predominantly undenatured whey protein, the calcium content of which, expressed in percentages of the whey protein present, being 0.2-3 wt.% and the total content of minerals based on the whey protein being not more than 15 wt.%.
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