发明公开
EP1324669A2 MODIFIED CORN STEEP LIQUOR PRODUCT 有权
基因玉米SPRING水产品

MODIFIED CORN STEEP LIQUOR PRODUCT
摘要:
A modified corn steep liquor product is substantially free of inorganic salts; contains from 7.5% by weight on a dry basis of myo-inositol; and contains from 60% by weight on a dry basis of proteins.
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