Invention Publication
- Patent Title: LOW SODIUM PROCESSED CHEESE AND METHOD OF PRODUCING IT
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Application No.: EP21702488.4Application Date: 2021-01-29
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Publication No.: EP4096419A1Publication Date: 2022-12-07
- Inventor: JOHANSEN, Bo Hedegaard , PETTERSON, Franz , THOMSEN, Karoline Borg , ANDERSEN, Claus Bukbjerg
- Applicant: Arla Foods amba
- Applicant Address: DK 8260 Viby J Sønderhøj 14
- Agency: Guardian IP Consulting I/S
- Priority: EP20154414 20200129
- International Announcement: WO2021152106 20210805
- Main IPC: A23C19/082
- IPC: A23C19/082 ; A23C19/09
Information query
