Invention Application
- Patent Title: QUANTITATIVE TEXTURE MEASUREMENT APPARATUS AND METHOD
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Application No.: US15380943Application Date: 2016-12-15
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Publication No.: US20170097222A1Publication Date: 2017-04-06
- Inventor: Ou BAI , Wilfred Marcellien BOURG, JR. , Scott FAGAN , Enrique MICHEL-SANCHEZ , Shahmeer Ali MIRZA , Scott G. RICHARDSON , Chen C. SHAO
- Applicant: Frito-Lay North America, Inc.
- Main IPC: G01B5/28
- IPC: G01B5/28 ; G01N33/10 ; G01N33/02 ; G01N29/24

Abstract:
A photo acoustic non-destructive measurement apparatus and method for quantitatively measuring texture of a food snack is disclosed. The apparatus includes a laser generating tool, an acoustic capturing device, and a data processing unit. The laser generating tool directs a laser towards a food snack placed on a surface and creates pressure waves that propagate through the air and produce an acoustic signal. The acoustic capturing device records and forwards the signal to a data processing unit. The data processing unit further comprises a digital signal processing module that processes the received acoustic signal. A statistical processing module further filters the acoustic signal from the data processing unit and generates a quantitative acoustic model for texture attributes such as hardness and fracturability. The quantitative model is correlated with a qualitative texture measurement from a descriptive expert panel. Texture of food snacks are quantitatively measured with the quantitative acoustic model.
Public/Granted literature
- US10101143B2 Quantitative texture measurement apparatus and method Public/Granted day:2018-10-16
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