发明申请
- 专利标题: USE OF WHEY PROTEIN MICELLES AND POLYSACCHARIDES FOR IMPROVING INSULIN PROFILE
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申请号: US15527804申请日: 2015-11-09
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公开(公告)号: US20180344772A1公开(公告)日: 2018-12-06
- 发明人: Christophe Joseph Etienne Schmitt , Etienne Pouteau , Simina Florentina Popa Nita , Laurence Donato-Capel , Lionel Jean Rene Bovetto
- 申请人: NESTEC S.A.
- 优先权: EP14193824.1 20141119
- 国际申请: PCT/EP2015/076074 WO 20151109
- 主分类号: A61K35/20
- IPC分类号: A61K35/20 ; A61K9/107 ; A61P3/10 ; A23L33/19
摘要:
The present invention relates to a composition comprising polysaccharides and whey protein micelles for use in the treatment or prevention of a disorder linked to an increase in plasma postprandial insulin in a subject. The invention relates also to the non-therapeutic use of a composition comprising polysaccharides and whey protein micelles to decrease plasma postprandial insulin concentration. A further aspect of the invention is a process for forming polysaccharide-whey protein micelle complexes.
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