- 专利标题： COMPOSITIONS COMPRISING COCOA BUTTER
-
申请号： US16324195申请日： 2017-08-08
-
公开(公告)号： US20190208799A1公开(公告)日： 2019-07-11
- 发明人: Nathalie DE CLERCQ , Matthieu Bruno Philippe ROUVILLAIN , Sidonie SALOPPE
- 申请人： CARGILL, INCORPORATED
- 申请人地址： US MN Wayzata
- 专利权人： CARGILL, INCORPORATED
- 当前专利权人： CARGILL, INCORPORATED
- 当前专利权人地址： US MN Wayzata
- 优先权： EP16183377.7 20160809
- 国际申请： PCT/US2017/045942 WO 20170808
- 主分类号： A23G1/36
- IPC分类号： A23G1/36 ; A23G1/40 ; A23D9/013 ; A23L5/40
摘要：
The invention relates to a composition comprising cocoa butter, said composition having an improved whiteness. Further, the invention relates to a composition comprising cocoa butter having improved whiteness and anhydrous milk fat having improved whiteness.
公开/授权文献
- US11357239B2 Compositions comprising cocoa butter 公开/授权日：2022-06-14