PROCESS FOR MIXING LIQUID EDIBLE OIL AND A MELTED EDIBLE FAT
摘要:
A process for mixing two or more streams of liquid oil which can be operated continuously, using a multi-inlet vortex mixer. The process is well suited to a process in which at least two streams of liquid oil have a different temperature, one being oil liquid at room temperature, one being solid at room temperature, but being melted for the mixing process.
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