发明授权
US3801462A Production of beta-amylase 失效
β-淀粉酶的生产

Production of beta-amylase
摘要:
Beta-amylase is produced from the waste liquor obtained during the production of batata starch by adjusting the pH of the waste liquor to less than 4.5 to form a precipitate and recovering beta-amylase from the precipitate.
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