发明授权
US4798728A Method of retort packaging broiled fish and product thereof 失效
蒸煮包装烤鱼及其制品的方法

Method of retort packaging broiled fish and product thereof
摘要:
The present invention relates to a retort vessel containing fish which is excellent in quality and impact resistance strength. The vessel containing broiled fish of the present invention comprises broiled fish the meat of which has a hardness of 85 g to 1500 g and a retort vessel made of a flexible material in which said broiled fish is received, said broiled fish being vacuum-packaged so that air content becomes 25% or less and then subjected to retort sterilization processing.
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