发明授权
US06183807B2 Antimicrobial composition for cleaning and sanitizing meat products 有权
用于清洁和消毒肉制品的抗微生物组合物

Antimicrobial composition for cleaning and sanitizing meat products
摘要:
An antimicrobial composition includes a mixture of one or more carboxylic acids having up to 18 carbon atoms and one or more peroxycarboxylic acids having up to 12 carbon atoms, preferably a mixture of a C2-C4 peroxycarboxylic acid and a C8-C12 peroxycarboxylic acid. Also described is a novel antimicrobial composition adapted for sanitizing meat product containing a mixture of one or more C2-C4 peroxycarboxylic acids and one or more C8-C12 peroxycarboxylic acids and an alpha-hydroxy mono- or dicarboxylic acid.
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