发明授权
- 专利标题： Confectionery product having an enhanced cooling effect and method of making
- 专利标题（中）： 糖果产品具有增强的冷却效果和制作方法
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申请号： US10279933申请日： 2002-10-25
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公开(公告)号： US07208185B2公开(公告)日： 2007-04-24
- 发明人: Vincent Rivier
- 申请人： Vincent Rivier
- 申请人地址： CH Vevey
- 专利权人： Nestec S.A.
- 当前专利权人： Nestec S.A.
- 当前专利权人地址： CH Vevey
- 代理机构： Bell, Boyd & Lloyd LLP
- 优先权： EP00201596 20000503
- 主分类号： A23G3/54
- IPC分类号： A23G3/54 ; A23G4/18 ; A23G4/20
摘要：
The invention relates to a novel confectionery product comprising a casing of a protective confectionery material and a filling enclosed within the casing, wherein the casing is configured to enable the filling to be released without the casing having to be substantially dissolved and; wherein the filling includes a major amount of monosaccharide polyol in a crystalline anhydrous powder form chosen among polyols having a cooling effect. Preferably, the filling represents 6 to 40% by weight of the product and includes xylitol, erythritol, sorbitol or a combination thereof.
公开/授权文献
- US20030068422A1 Confectionery product having an enhanced cooling effect 公开/授权日：2003-04-10
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