发明授权
- 专利标题： Healthy coffee and methods of its production
- 专利标题（中）： 健康的咖啡及其生产方法
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申请号： US13643011申请日： 2011-04-27
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公开(公告)号： US08524307B2公开(公告)日： 2013-09-03
- 发明人: Gerhard Bytof , Ingo Lantz , Herbert Stiebitz , Doris Marko , Ute Böttler , Veronika Somoza , Christine Kotyczka , Malte Rubach , Gerhard Eisenbrand , Tamara Bakuradze , Thomas Hofmann , Roman Lang , Anika Wahl , Rudolf Eggers
- 申请人： Gerhard Bytof , Ingo Lantz , Herbert Stiebitz , Doris Marko , Ute Böttler , Veronika Somoza , Christine Kotyczka , Malte Rubach , Gerhard Eisenbrand , Tamara Bakuradze , Thomas Hofmann , Roman Lang , Anika Wahl , Rudolf Eggers
- 申请人地址： DE Hamburg
- 专利权人： TCHIBO GmbH
- 当前专利权人： TCHIBO GmbH
- 当前专利权人地址： DE Hamburg
- 代理机构： Pergament Gilman & Cepeda LLP
- 代理商 Milagros A. Cepeda; Edward D. Pergament
- 优先权： EP10004602 20100430
- 国际申请： PCT/EP2011/002118 WO 20110427
- 国际公布： WO2011/134656 WO 20111103
- 主分类号： A23F5/04
- IPC分类号： A23F5/04
摘要：
The present invention relates to a method for producing a coffee blend and the coffee blend obtained by this method, wherein the coffee blend is characterized in that a coffee drink brewed from said coffee blend contains high amounts of chlorogenic acids (CGA) and N-methylpyridinium cations (NMP) and optionally, low amounts of carboxylic acid-5-hydroxytryptamides (C5-HT), has a superior antioxidative activity.
公开/授权文献
- US20130156928A1 HEALTHY COFFEE AND METHODS OF ITS PRODUCTION 公开/授权日：2013-06-20
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