Invention Application
- Patent Title: FOOD PRODUCT AND PROCESS FOR PREPARING IT
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Application No.: PCT/EP2006/005691Application Date: 2006-06-13
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Publication No.: WO2007006383A3Publication Date: 2007-01-18
- Inventor: VAN DER HIJDEN, Hendrikus, Theodorus, W, M , MAVROUDIS, Nikolaos , PETERS, Henricus, Petrus, Ferdinand
- Applicant: UNILEVER N.V. , UNILEVER PLC , HINDUSTAN LEVER LIMITED , VAN DER HIJDEN, Hendrikus, Theodorus, W, M , MAVROUDIS, Nikolaos , PETERS, Henricus, Petrus, Ferdinand
- Applicant Address: Weena 455, NL-3013 AL Rotterdam NL
- Assignee: UNILEVER N.V.,UNILEVER PLC,HINDUSTAN LEVER LIMITED,VAN DER HIJDEN, Hendrikus, Theodorus, W, M,MAVROUDIS, Nikolaos,PETERS, Henricus, Petrus, Ferdinand
- Current Assignee: UNILEVER N.V.,UNILEVER PLC,HINDUSTAN LEVER LIMITED,VAN DER HIJDEN, Hendrikus, Theodorus, W, M,MAVROUDIS, Nikolaos,PETERS, Henricus, Petrus, Ferdinand
- Current Assignee Address: Weena 455, NL-3013 AL Rotterdam NL
- Agency: KAN, Jacob, Hendrik
- Priority: EP05076574.2 20050708
- Main IPC: A23L1/0522
- IPC: A23L1/0522 ; A23L1/29
Abstract:
Starch containing food products having controlled energy release properties are provided, wherein at least 25% by weight of the starch is contained within intact plant cells.
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