摘要:
The present invention aims to provide methods for producing microorganisms or microbial metabolites from the microorganisms in an industrially efficient manner by using fatty acids, fats and oils, which have low solubility in media, or mixtures thereof as carbon source. The present invention also aims to provide methods for producing PHAs in an industrially efficient manner by using the carbon source. Methods of emulsifying lipids using proteins and phosphates have been found. It has also been found that such emulsion allows microorganisms to assimilate the lipids very well. Thus, the present invention provides emulsions and methods for culturing microorganisms using the emulsions. The present invention also provides methods for producing microbial metabolites by culturing microorganisms.
摘要:
The present invention aims to provide methods for producing microorganisms or microbial metabolites from the microorganisms in an industrially efficient manner by using fatty acids, fats and oils, which have low solubility in media, or mixtures thereof as carbon source. The present invention also aims to provide methods for producing PHAs in an industrially efficient manner by using the carbon source. Methods of emulsifying lipids using proteins and phosphates have been found. It has also been found that such emulsion allows microorganisms to assimilate the lipids very well. Thus, the present invention provides emulsions and methods for culturing microorganisms using the emulsions. The present invention also provides methods for producing microbial metabolites by culturing microorganisms.
摘要:
The present invention has for its object to provide a method for agglomerating particles of a poly-3-hydroxyalkanoic acid and enlarging its particle size. The present invention provides
a method for agglomerating a poly-3-hydroxyalkanoic acid which comprises suspending particles of the poly-3-hydroxyalkanoic acid in a hydrophilic solvent or a mixture comprising water and a hydrophilic solvent, and stirring the obtained suspension at a temperature not more than the boiling point of said suspension.