公开(公告)号：US5817361A

公开(公告)日：1998-10-06

申请号：US650182

申请日：1996-05-20

申请人： Sterrett P. Campbell ,  Paul Samuel Zerwekh

发明人： Sterrett P. Campbell ,  Paul Samuel Zerwekh

IPC分类号： A21C9/08 ,  A21D6/00

CPC分类号： A21C9/081

摘要： Bakery pans (10) are moved in edge-to-edge abutment along a dough processing line. The bakery pan indexer (36) (FIG. 5) includes a surface conveyor having an array of magnets mounted thereon. The magnets firmly attach themselves to the lower surfaces of the bakery pans (10) and positively control the movement of the pans through the dough ball delivery station (37), where the dough balls (25) are delivered to the dough receiving cavities (35) of the pans. The pans are maintained in constant motion, and the pans are accelerated and decelerated in order to compensate for the varying distances between the rows of dough receiving cavities of the pans.

摘要翻译： 面包盘（10）沿面团加工生产线沿边缘对边缘移动。 面包店分度器（36）（图5）包括具有安装在其上的磁体阵列的表面传送器。 磁体牢固地附着在面包店（10）的下表面上，并且通过面团球送出站（37）积极地控制平底锅的移动，其中面团球（25）被输送到面团接收腔（35） ）的锅。 平底锅保持恒定运动，并且平底锅被加速和减速，以便补偿平底锅的面团接收空腔的行的不同距离。