Method of testing food
    32.
    发明授权
    Method of testing food 有权
    食物测试方法

    公开(公告)号:US07344866B2

    公开(公告)日:2008-03-18

    申请号:US10504589

    申请日:2002-09-26

    IPC分类号: C12P19/34

    CPC分类号: C12Q1/6895 C12Q2600/156

    摘要: A method for detecting the presence/absence of a specific substance in foods by performing PCR using primers which are designed on the basis of data obtained from a part of a gene of the specific substance. This method is highly useful in detecting a trace component contained in a food or identifying a specific harmful allergen.

    摘要翻译: 通过使用基于从特定物质的基因的一部分基因获得的数据设计的引物进行PCR来检测食品中特定物质的存在/不存在的方法。 该方法在检测食物中含有的微量成分或识别特定的有害过敏原时非常有用。