摘要:
A result of calculation for a plurality of parameters with distribution is obtained with higher accuracy than conventional calculation in an information processor that acquires first and second input distributions of first and second input parameters. A first partial region is set in a range of an output distribution of an output parameter using the first and second input parameters. A value of a distribution for the first value is obtained, based on a value of a distribution of the first input parameter corresponding to the first value and a value of a distribution of the second input parameter corresponding to the first value within an input parameter range determined based on the first and second input distributions, and on a size of a second partial region that is included in the input parameter range and corresponds to the first partial region and a size of the first partial region.
摘要:
The present invention provides miso containing a flavonoid substance having a flavanone, flavone, or flavonol skeleton in an amount of 0.01 to 5% by mass (weight).
摘要:
Oil or fat compositions contain the following ingredients: (A) an oil or fat containing from 60 to 100% by weight of diglyceride, by 100 parts by weight of the oil or fat composition, the diglyceride further comprising fatty acids, wherein the amount of fatty acids that are unsaturated is from 80 to 100 wt. %, by 100 parts by weight of the diglyceride; (B) from 0.001 to 1% by weight of ingredient (A) of a carboxylic acid selected from C2-8 hydroxycarboxylic acids, dicarboxylic acids and tricarboxylic acids, and salts derivatives thereof, and mixtures thereof; (C) from 0.001 to 5% by weight of ingredient (A) of an antioxidant; and (D) from 0.05 to 4.7% by weight of ingredient (A) of a plant sterol. Each of these preferred oil or fat compositions has a high diglyceride content having excellent health-promoting functions, and even in cold temperature areas or high-humidity areas, has improved external appearance, is good in work efficiency during cooking and also in the flavor and texture of cooked foods. Packaged edible oils or fats are also disclosed.
摘要:
An object detection apparatus including: an electromagnetic wave radiating-receiver radiating an electromagnetic wave and receiving a reflection wave of the radiated electromagnetic wave; a reflection point identifying mechanism identifying, based on data regarding the reflection wave received by the electromagnetic wave radiating-receiver, a reflection point on a detection target object at which the radiated electromagnetic wave was reflected; and a representative point setting mechanism setting a representative point representing the position of the detection target object based on the reflection point identified by the reflection point identifying mechanism. The object detection apparatus outputs data regarding the set representative point. The representative point setting mechanism performs a correction prohibiting or minimizing a change of position of the representative point in the detection target object which occurs as a result of a change in a relative position between the detection target object and the moving body.
摘要:
The present invention relates to an oil or fat composition containing the following components (A) and (B): (A) from 80 to 99.9 wt. % of a monoglyceride containing 20 to 75 wt. % of docosahexaenoic acid (DHA) and 0.1 to 25 wt. % of icosapentaenoic acid (IPA), as the constituent fatty acids thereof, wherein the weight ratio of DHA/IPA being 2 or more; and (B) from 0.1 to 20 wt. % of a diglyceride.
摘要:
An oil/fat composition comprising 5 to 99.9 wt. % of a monoglyccride having, as fatty acid constituents thereof, 15 to 90 wt % of an ω 3-unsaturated fatty acid having less than 20 carbon atoms, 1 to 80 wt. % of an ω 9-unsaturated fatty acid and 2 to 50 wt. % of an ω 9-unsaturated fatty acid; and 0.1 to 49.9 wt. % of a diglyceride, wherein a weight ratio of the diglyceride to the monoglyceride is less than 1 and the content of a polyunsaturated fatty acid having at least 4 carbon-to-carbon double bonds is 20% or less in all the fatty acid constituents. The oil/fat composition according to the present invention has excellent processing properties, good taste and excellent lowering action against glutamic oxaloacetic transaminase (GOT) and glutamic pyruvic transaminase (GPT) levels in blood. It is useful not only for pharmaceuticals but also for preventive or remedial foods of feeds effective for hepatic function disturbances or obesity.
摘要:
The invention relates to oil composition comprising 0.1 to 59.8% by weight of a triglyceride, 40 to 99.7% by weight of a diglyceride, 0.1 to 10% by weight of a monoglyceride and at most 5% by weight of a free fatty acid, wherein contents of ω3 type unsaturated acyl groups having at least 20 carbon atoms and monoenoic acyl groups in acyl groups constituting the diglyceride are 15 to 89.5% by weight and 10 to 84.5% by weight, respectively; and oral medicinal compositions and foods comprising such an oil composition.The oil composition effectively develops physiological functions derived from ω3 type unsaturated fatty acids, such as inhibition of platelet aggregation, and is excellent in effect of facilitating combustion of body fat, oxidation stability, flavor and the like, and also excellent in flowability.
摘要:
Predicted future positions are calculated (S11) and arranged into packets (S12) to be transmitted using a communication pattern (for example, a PN series) based on a time and a position of each packet (S13). Another vehicle calculates its predicted position (S21) and generates a communication pattern based on a result of calculation (S22) so that the generated communication pattern is utilized for reception (S23). Consequently, data associated with a future position of its own can be selected for enabling reception. An existence probability is calculated, and the state of another vehicle can be accurately understood from the communication of the calculated existence probability, thereby effectively reducing chance of collision.
摘要:
Predicted future positions are calculated (S11) and arranged into packets (S12) to be transmitted using a communication pattern (for example, a PN series) based on a time and a position of each packet (S13). Another vehicle calculates its predicted position (S21) and generates a communication pattern based on a result of calculation (S22) so that the generated communication pattern is utilized for reception (S23). Consequently, data associated with a future position of its own can be selected for enabling reception. An existence probability is calculated, and the state of another vehicle can be accurately understood from the communication of the calculated existence probability, thereby effectively reducing chance of collision.
摘要:
A vehicle traffic control system that does not cause course conflicts at intersections. A present position, speed, and destination of each vehicle are collected, vectors are generated to indicate possible courses for each vehicle on the basis of the collected information, and vectors indicating courses of each vehicle are combined to generate matrices. Only matrices where a plurality of vehicles do not approach an identical intersection at or around the same time, or even if such a situation occurs, only matrices where a course of a certain vehicle does not cross a course of another vehicle at that intersection, are employed. Of the employed matrixes, one is selected indicating a course set in which an average time required for each vehicle to reach a destinations is shortest.