摘要:
The object of the present invention is to provide a process for producing processed foods, which effectively exert the inherent flavor and taste of food materials, provide superior preservative stability, and keep the original form and color of the food materials; and to provide processed foods produced by the process. The object is solved by establishing the process for producing processed foods which is characterized in that it comprises the steps of contacting raw food materials with a saccharide to accrete and/or penitrate the saccharide to and/or into an intact food material without blanching and then heating the resulting mixture by one or more heating methods selected from the group consisting of steaming, baking, frying, and microwaving to effectively exert the inherent flavor and taste of the food material, and to provide superior preservative stability; and processed foods produced by the process.
摘要:
A thermoplastic shaped-body of trehalose obtainable by concentrating a trehalose solution by heating either to lower the moister content of the solution to a level of not higher than about 8.3 w/w % in the presence of a substance capable of lowering the adhesion of a trehalose solution, or to lower the moisture content of the trehalose solution to a level of not higher than about 2.4 w/w %.
摘要:
A method for non-fry cooking, comprising a step of heating and dehydrating a food material using an aqueous trehalose solution with a relatively-high temperature and concentration; a non-fried food product having a satisfactory mouth feel, flavor, taste and being substantially free of an excessive intake of lipids; and an agent for non-fry cooking comprising trehalose as an effective ingredient.
摘要:
A method for non-fry cooking, comprising a step of heating and dehydrating a food material using an aqueous trehalose solution with a relatively-high temperature and concentration; a non-fried food product having a satisfactory mouth feel, flavor, taste and being substantially free of an excessive intake of lipids; and an agent for non-fry cooking comprising trehalose as an effective ingredient.
摘要:
A memory controller receives an application identifier for identifying an application from an outside, an application, reference data to be referenced by the application, and a signature for the application and writes the application and the reference data. After receiving the application identifier from the outside, the memory controller accesses memory means which manages the application identifier and the application management state and reads out the management state of the target application. According to the management state, necessary data is decided. Since the judgment result is informed to the outside, there is no need of receiving applications more than necessary and it is possible to reduce the load on the signature process and the application reception process.
摘要:
A solid-state image sensing element includes an effective pixel section in a central area of a light receiving surface thereof, and a ridge-shaped protruding portion is provided around the effective pixel section. A liquid transparent adhesive is applied on the effective pixel section, and a light transparent substrate is placed thereon. The light transparent substrate is in contact with the protruding portion, and is therefore prevented from sliding with the liquid adhesive serving as a lubricant. Thus, the light transparent substrate can be fixed at a predetermined position.
摘要:
An endoscope includes an operation portion side member, an insertion portion side member rotatable integrally with the insertion portion, an elastic member provided in one of the operation portion side member and the insertion portion side member, a frictional surface which is provided in the other of the operation portion side member and the insertion portion side member and which generates a frictional force between the frictional surface and the elastic member when the frictional surface is pressed onto the elastic member and the insertion portion is rotated, and a movement adjusting mechanism which relatively moves the operation portion side member and the insertion portion side member to continuously adjust press force acting between the elastic member and the frictional surface while deforming the elastic member.
摘要:
The present invention has as its objective to provide a display panel with silver electrodes without yellowing, and a method of producing such a display panel. After patterning and applying silver paste to form display electrodes on a substrate, glass paste is applied to form the dielectric layer, covering the electrodes, and both layers are simultaneously baked. Glass frit contained in the silver paste is chosen to have a lower softening point than die glass contained in the glass paste, and the baking process is divided into a first step, in which the baking temperature is equal to or higher than the softening point of the glass frit but lower than the softening point of the glass, and a second step, in which the baking temperature is higher than the softening point of the glass. This process allows a display panel to be produced with fewer bakings and reduced yellowing.
摘要:
The present invention has as its objective to provide a display panel with silver electrodes without yellowing, and a method of production such a display panel. After patterning and applying silver paste to form display electrodes on the substrate, glass paste is applied to form the dielectric layer, covering the electrodes, and both layers are simultaneously baked. Glass flit contained in the silver paste is chosen to have a lower softening point than the glass contained in the glass paste, and the baking process is divided into a first step, in which the baking temperature is equal to or higher than the softening point of the glass flit but lower than the softening point of the glass, and a second step, in which the baking temperature is higher than the softening point of the glass. This process allows a display panel to be produced with fewer bakings and reduced yellowing.
摘要:
An information-processing apparatus includes a communication unit that transmits a first command to register in a memory a service provided by an application using a first communicative method. The communication unit transmits a second command to register in the memory a service indicator of the service using a second communicative method different from the first communicative method.