Real-Time Demand Prediction In A Fast Service Restaurant Environment
    1.
    发明申请
    Real-Time Demand Prediction In A Fast Service Restaurant Environment 有权
    快速服务餐饮环境中的实时需求预测

    公开(公告)号:US20080140511A1

    公开(公告)日:2008-06-12

    申请号:US11951538

    申请日:2007-12-06

    IPC分类号: G06Q10/00

    CPC分类号: G06Q30/02 G06Q30/0202

    摘要: Predicting future sales of a product includes determining a first, historical sales rate curve of historical sales of the product and determining a second sales rate curve for a time t from sales of the product occurring up to a time t−1. The second sales rate curve is determined for a window of time W that includes time t, the window of time W has a shorter duration than the first sales rate curve, and the first and second sales rate curves are for different periods of time. The second sales rate curve is compared to the first sales rate curve and a section of the first sales rate curve is identified based on predetermined criteria for the comparison. Future sales of the product are predicted as a function of a portion of the first sales rate curve in time after the identified section of the first sales rate curve.

    摘要翻译: 预测产品的未来销售包括确定产品的历史销售的第一个历史销售率曲线,并确定产品销售直到时间t-1的时间t的第二销售率曲线。 对于包括时间t的时间窗口W确定第二销售率曲线,时间窗口W具有比第一销售率曲线更短的持续时间,并且第一和第二销售率曲线是不同的时间段。 将第二销售率曲线与第一销售率曲线进行比较,并且基于比较的预定标准来识别第一销售率曲线的一部分。 产品的未来销售预测是在第一个销售率曲线的确定部分之后的第一个销售率曲线的一部分的函数。

    Real-time demand prediction in a fast service restaurant environment
    2.
    发明授权
    Real-time demand prediction in a fast service restaurant environment 有权
    快速服务餐饮环境中的实时需求预测

    公开(公告)号:US08712822B2

    公开(公告)日:2014-04-29

    申请号:US11951538

    申请日:2007-12-06

    IPC分类号: G06Q10/00

    CPC分类号: G06Q30/02 G06Q30/0202

    摘要: Predicting future sales of a product includes determining a first, historical sales rate curve of historical sales of the product and determining a second sales rate curve for a time t from sales of the product occurring up to a time t−1. The second sales rate curve is determined for a window of time W that includes time t, the window of time W has a shorter duration than the first sales rate curve, and the first and second sales rate curves are for different periods of time. The second sales rate curve is compared to the first sales rate curve and a section of the first sales rate curve is identified based on predetermined criteria for the comparison. Future sales of the product are predicted as a function of a portion of the first sales rate curve in time after the identified section of the first sales rate curve.

    摘要翻译: 预测产品的未来销售包括确定产品的历史销售的第一个历史销售率曲线,并确定产品销售直到时间t-1的时间t的第二销售率曲线。 对于包括时间t的时间窗口W确定第二销售率曲线,时间窗口W具有比第一销售率曲线更短的持续时间,并且第一和第二销售率曲线是不同的时间段。 将第二销售率曲线与第一销售率曲线进行比较,并且基于比较的预定标准来识别第一销售率曲线的一部分。 产品的未来销售预测是在第一个销售率曲线的确定部分之后的第一个销售率曲线的一部分的函数。

    Vision-based measurement of bulk and discrete food products
    3.
    发明申请
    Vision-based measurement of bulk and discrete food products 有权
    基于视觉的散装和离散食品测量

    公开(公告)号:US20060218057A1

    公开(公告)日:2006-09-28

    申请号:US11402552

    申请日:2006-04-12

    IPC分类号: G06Q30/00

    摘要: In a real time food production management system and method, real time data about consumers inside or in the vicinity of a food outlet and an amount of prepared food available to serve and/or an amount of food being prepared is electronically generated. Based on the real time data, a demand for an amount of food to be ordered by the consumers in a specified interval immediately succeeding the generation of the real time data is electronically predicted. In addition, at least one of the following is electronically determined based on the real time data: a predicted amount of additional food requiring preparation; the time at least one prepared food product has been available; a length of time that a cooked food component has been cooked; and an amount of a food component, a condiment and/or a topping resides in a food product assembly buffer.

    摘要翻译: 在实时的食品生产管理系统和方法中,电子地产生关于食物出口内部或附近的消费者的实时数据和可用于服务的准备食物量和/或一定量的食物。 基于实时数据,电子地预测在紧接在生成实时数据之后的特定间隔内由消费者订购的食物量的需求。 此外,根据实时数据电子地确定以下中的至少一个:需要准备的额外食物的预测量; 至少有一个准备好的食品已经可用; 煮熟的食物组分的一段时间; 并且一定量的食物成分,调味品和/或顶部位于食品组合缓冲液中。

    Automated Service Measurement, Monitoring and Management
    4.
    发明申请
    Automated Service Measurement, Monitoring and Management 审中-公开
    自动化服务测量,监控和管理

    公开(公告)号:US20120269395A1

    公开(公告)日:2012-10-25

    申请号:US13538521

    申请日:2012-06-29

    IPC分类号: G06K9/00

    摘要: In a method and system of service management, a radiative sensor is positioned to observe an area of interest. At least one frame of data of the area of interest is electronically acquired from the radiative sensor. The acquired frame of data is electronically processing to determine the presence or absence of at least one object in the area of interest. Based on the presence or absence of the object in the area of interest, (1) an alert is electronically caused to be generated in response to also electronically detecting another object in another area of interest, and/or (2) a timer is electronically caused to initiate or terminate counting a period of time.

    摘要翻译: 在服务管理的方法和系统中,辐射传感器被定位成观察感兴趣的区域。 从辐射传感器电子地获取感兴趣区域的至少一帧数据。 所获取的数据帧是电子处理以确定感兴趣区域中是否存在至少一个对象。 基于感兴趣区域中对象的存在或不存在,(1)响应于电子地检测另一个感兴趣区域中的另一物体,和/或(2)计时器是电子的,电子地引起警报 导致启动或终止计数一段时间。

    Automated service measurement, monitoring and management
    5.
    发明授权
    Automated service measurement, monitoring and management 有权
    自动化服务测量,监控和管理

    公开(公告)号:US08254625B2

    公开(公告)日:2012-08-28

    申请号:US11933655

    申请日:2007-11-01

    摘要: In a method and system of service management, a radiative sensor is positioned to observe an area of interest. At least one frame of data of the area of interest is electronically acquired from the radiative sensor. The acquired frame of data is electronically processing to determine the presence or absence of at least one object in the area of interest. Based on the presence or absence of the object in the area of interest, (1) an alert is electronically caused to be generated in response to also electronically detecting another object in another area of interest, and/or (2) a timer is electronically caused to initiate or terminate counting a period of time.

    摘要翻译: 在服务管理的方法和系统中,辐射传感器被定位成观察感兴趣的区域。 从辐射传感器电子地获取感兴趣区域的至少一帧数据。 所获取的数据帧是电子处理以确定感兴趣区域中是否存在至少一个对象。 基于感兴趣区域中对象的存在或不存在,(1)响应于电子地检测另一个感兴趣区域中的另一物体,和/或(2)计时器是电子的,电子地引起警报 导致启动或终止计数一段时间。

    Vision-based measurement of bulk and discrete food products
    6.
    发明授权
    Vision-based measurement of bulk and discrete food products 有权
    基于视觉的散装和离散食品测量

    公开(公告)号:US08209219B2

    公开(公告)日:2012-06-26

    申请号:US11402552

    申请日:2006-04-12

    摘要: In a real time food production management system and method, real time data about consumers inside or in the vicinity of a food outlet and an amount of prepared food available to serve and/or an amount of food being prepared is electronically generated. Based on the real time data, a demand for an amount of food to be ordered by the consumers in a specified interval immediately succeeding the generation of the real time data is electronically predicted. In addition, at least one of the following is electronically determined based on the real time data: a predicted amount of additional food requiring preparation; the time at least one prepared food product has been available; a length of time that a cooked food component has been cooked; and an amount of a food component, a condiment and/or a topping resides in a food product assembly buffer.

    摘要翻译: 在实时的食品生产管理系统和方法中,电子地产生关于食物出口内部或附近的消费者的实时数据和可用于服务的准备食物量和/或一定量的食物。 基于实时数据,电子地预测在紧接在生成实时数据之后的特定间隔内由消费者订购的食物量的需求。 此外,根据实时数据电子地确定以下中的至少一个:需要准备的额外食物的预测量; 至少有一个准备好的食品已经可用; 煮熟的食物组分的一段时间; 并且一定量的食物成分,调味品和/或顶部位于食品组合缓冲液中。

    Automated Service Measurement, Monitoring And Management
    7.
    发明申请
    Automated Service Measurement, Monitoring And Management 有权
    自动化服务测量,监控与管理

    公开(公告)号:US20080107304A1

    公开(公告)日:2008-05-08

    申请号:US11933655

    申请日:2007-11-01

    IPC分类号: G06K9/00

    摘要: In a method and system of service management, a radiative sensor is positioned to observe an area of interest. At least one frame of data of the area of interest is electronically acquired from the radiative sensor. The acquired frame of data is electronically processing to determine the presence or absence of at least one object in the area of interest. Based on the presence or absence of the object in the area of interest, (1) an alert is electronically caused to be generated in response to also electronically detecting another object in another area of interest, and/or (2) a timer is electronically caused to initiate or terminate counting a period of time.

    摘要翻译: 在服务管理的方法和系统中,辐射传感器被定位成观察感兴趣的区域。 从辐射传感器电子地获取感兴趣区域的至少一帧数据。 所获取的数据帧是电子处理以确定感兴趣区域中是否存在至少一个对象。 基于感兴趣区域中对象的存在或不存在,(1)响应于电子地检测另一个感兴趣区域中的另一物体,和/或(2)计时器是电子的,电子地引起警报 导致启动或终止计数一段时间。