GENERATION OF TRANSGENIC CANOLA WITH LOW OR NO SATURATED FATTY ACIDS
    2.
    发明申请
    GENERATION OF TRANSGENIC CANOLA WITH LOW OR NO SATURATED FATTY ACIDS 有权
    具有低或不饱和脂肪酸的转基因CANOLA的产生

    公开(公告)号:US20150191738A1

    公开(公告)日:2015-07-09

    申请号:US14578008

    申请日:2014-12-19

    IPC分类号: C12N15/82 C12N9/02

    摘要: Compositions and methods include genetically encoding and expressing a novel delta-9 desaturase in plant cells. In some embodiments, methods of expressing nucleic acids in a plant cell to take advantage of the delta-9 desaturase enzyme's activity, such that the percent composition of saturated fatty acids in plant seeds is decreased and there is a concomitant increase in Δ9 fatty acids. In other embodiments, amino acid sequences have delta-9 desaturase activity. Methods can involve expression of delta-9 desaturase in plant cells, plant materials, and whole plants for the purpose of increasing the amount of mono unsaturated fatty acids in whole plants, plant seeds, and plant materials, for example, seeds.

    摘要翻译: 组合物和方法包括在植物细胞中遗传编码和表达新的Δ-9去饱和酶。 在一些实施方案中,在植物细胞中表达核酸以利用δ-9去饱和酶活性的方法,使得植物种子中饱和脂肪酸的组成百分比降低,并且伴随着脂肪酸的增加 酸。 在其它实施方案中,氨基酸序列具有Δ-9去饱和酶活性。 方法可以涉及在植物细胞,植物材料和整个植物中表达δ-9去饱和酶,目的是增加整个植物,植物种子和植物材料例如种子中的单不饱和脂肪酸的量。

    LOWERING SATURATED FATTY ACID CONTENT OF PLANT SEEDS

    公开(公告)号:US20170145433A1

    公开(公告)日:2017-05-25

    申请号:US15380891

    申请日:2016-12-15

    IPC分类号: C12N15/82 C12N9/02

    摘要: Compositions and methods include genetically encoding and expressing a novel delta-9 desaturase in plant cells. In some embodiments, methods of expressing nucleic acids in a plant cell to take advantage of the delta-9 desaturase enzyme's activity, such that the percent composition of saturated fatty acids in plant seeds is decreased and there is a concomitant increase in ω-7 fatty acids. In other embodiments, amino acid sequences have delta-9 desaturase activity. Methods can involve expression of delta-9 desaturase in plant cells, plant materials, and whole plants for the purpose of increasing the amount of unusual fatty acids in whole plants, plant seeds, and plant materials, for example, seeds.