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发明公开
CN105483047A 酵母融合菌混菌剂及其液体菌剂的制备方法 无效 - 驳回

酵母融合菌混菌剂及其液体菌剂的制备方法
摘要：
本发明主要涉及微生物的菌剂的制备方法，尤其涉及利用轻工食品行业产生的废水发酵制备酵母融合菌、地衣芽孢杆菌、圆褐固氮菌、根霉菌和嗜酸乳杆菌五菌组合的液体菌剂的制备方法。一种酵母融合菌混菌剂，其主要特点在于包括有酵母融合菌F105；地衣芽孢杆菌；圆褐固氮菌；根霉菌R和嗜酸乳杆菌L两菌种均为市场公开销售菌种，其中所述酵母融合菌的活菌数为总活菌数的25-40％，地衣芽孢杆菌的活菌数为总活菌数的15-30％，圆褐固氮菌的活菌数为总活菌数的15-30％，根霉菌的活菌数为总活菌数的15-30％，嗜酸乳杆菌的活菌数为总活菌数的15-35％。
摘要（英）：

The invention mainly relates to a preparing method for bactericide of microorganism, in particular to a preparing method for utilizing waste water generated in the light industrial food industry for preparing liquid bactericide composed of yeast fused strains, bacillus licheniformis, azotobacter chroococcum, rhizopus oryzae and lactobacillus acidophilus through fermentation. Yeast fused strain mixed bactericide is mainly characterized by comprising the yeast fused strains F105, bacillus licheniformis and azotobacter chroococcum; rhizopus oryzae R and lactobacillus acidophilus L are strains publically sold in the market. The live strain number of the yeast fused strains account for 25-40% of the total live strain number, the live strain number of bacillus licheniformis accounts for 15-30% of the total live strain number, the live strain number of azotobacter chroococcum accounts for 15-30% of the total live strain number, the live strain number of rhizopus oryzae accounts for 15-30% of the total live strain number, and the live strain number of lactobacillus acidophilus accounts for 15-35% of the total live strain number.

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