The present invention relates to a production method of flavoring wine, and the method is as follows: (1) distillation of a purification column reflux liquid in edible ethanol production process, and collection of a front cut fraction; (2) mixing of the front cut fraction obtained in the step (1) with strong-flavor base wine to obtain a mixture; and (3) distillation of the mixture obtained in the step (2), and collection of a front cut fraction. The present invention also relates to the flavoring wine produced by the method, the flavoring wine with good quality can be produced by the method, flavor of basic wine prepared from the flavoring wine can be improved, the mixed basic wine is fresh and sweet in taste, soft, and harmonious in fragrance, and has alcohol sweet.