The object of the invention is to overcome the shortcomings of the prior art, and provides a device for making meat filling and a processing method of meat of tasty and crispy fried meat buns. The device for making the meat filling comprises a mottled bamboo section, a cylindrical space is formed inside the mottled bamboo section, the mottled bamboo section is broken into two mottled bamboo pieces, and the mottled bamboo section can be opened and closed. The processing method of the meat of the tasty and crispy fried meat buns is as follows: 1, preparing outer skin and filling raw materials, 2, steam molding, 3, cutting and forming sheet-like outer skin and cylindrical filling; 4, blending into a soup liquid; 5, wrapping the filling with the outer skin to bonding the outer skin with the filling by the soup liquid, 6, putting the meat of the meat buns into an oil frying machine for high temperature frying until the outer skin becomes golden yellow, 7, putting the shaped meat of the meat buns into the oil frying machine for low temperature frying until the outer skin is fully cooked, and taking the meat of the meat buns out of the oil frying machine for cooling, 8, pouring the cooled meat of the meat buns into a deoiler for deoiling for 3 to 5 minutes, and 9, weighing and packing the finished product.