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EP2420542B1 Article and method of coating 有权
Artikeln und Beschichtungsverfahren

Article and method of coating
摘要:
A coating composition for a food or beverage can that includes an emulsion polymerized latex polymer formed by combining an ethylenically unsaturated monomer component with an aqueous dispersion of a salt of an acid-or anhydride-functional polymer and an amine, preferably, a tertiary amine.
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