PREPARATION OF PROCESSED ROYAL JELLY CONTAINING HONEY
摘要:
PURPOSE:To prepare the titled royal jelly which has excellent preservability and can be digested and absorbed easily in the human body, by diluting honey with water, adding fresh royal jelly to the solution, and concentrating the mixture at a specific temperature. CONSTITUTION:Natural honey is diluted with water to obtain a honey solution having a total sugar content of 30-65%, and the solution is mixed with fresh royal jelly. The amount of the royal jelly is >=1/6 and
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