Systems and methods for facilitating reservations at a vending machine. The systems and methods include detecting a reservation request indicating a list of items and a purchase code and querying an inventory database to determine that the list of items are available. The systems and method also include generating a record in a reservation database corresponding to the reservation request, the record indicating a unique identifier purchase code and receiving an input indicative of the unique identifier purchase code. Additionally, the systems and methods include querying the reservation database to identify a reservation record that includes a unique identifier purchase code that matches the input unique identifier purchase code; and issuing a command to vend the list of reserved item included in the identified reservation record.