发明申请
US20060210689A1 Beverage formulation and method of making such beverage that is derived from extract from coffee cherry husks and coffee cherry pulp 有权
饮料配方以及从咖啡樱桃皮和咖啡樱桃浆提取物制成这种饮料的方法

Beverage formulation and method of making such beverage that is derived from extract from coffee cherry husks and coffee cherry pulp
摘要:
A beverage formulation comprising a beverage having caffeine wherein the beverage contains caffeine levels in the range of about 0.07 to about 0.30 mg/ml, being optically clear, and having an added aroma; and wherein the beverage comprises an extract that is derived from at least one member of the group consisting of coffee cherry husks and coffee cherry pulp; wherein the extract is in the range of about 5 to about 30% based on standardized extract of the beverage; wherein at least a portion of the caffeine is derived from the extract; wherein the optically clear is measured by a haze value of at least below about 10; and wherein at least a portion of the added aroma is derived from aroma recovered from the extract.
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