发明申请
US20070087098A1 Reduction of oil and off-flavors in citrus juice by direct steam heating and flash cooling
审中-公开
通过直接蒸汽加热和闪蒸冷却来减少柑橘汁中的油和异味
- 专利标题： Reduction of oil and off-flavors in citrus juice by direct steam heating and flash cooling
- 专利标题（中）： 通过直接蒸汽加热和闪蒸冷却来减少柑橘汁中的油和异味
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申请号： US11582643申请日： 2006-10-18
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公开(公告)号： US20070087098A1公开(公告)日： 2007-04-19
- 发明人: Girish Subramaniam , Craig Philipp , D. Lineback , Yongsoo Chung
- 申请人： Girish Subramaniam , Craig Philipp , D. Lineback , Yongsoo Chung
- 申请人地址： US FL Bradenton
- 专利权人： Tropicana Products, Inc.
- 当前专利权人： Tropicana Products, Inc.
- 当前专利权人地址： US FL Bradenton
- 主分类号： A23B4/005
- IPC分类号： A23B4/005
摘要：
A method for direct steam pasteurization and de-oiling of citrus juice, and more particularly, orange juice, is provided. In a further embodiment, a method for direct steam pasteurization and flash cooling of citrus juice is provided. The method removes certain undesired flavor components and retains certain desired flavor components and products having enhanced sensory characteristics result.
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