发明申请
US20130295226A1 PROBIOTICS IN FRUIT BEVERAGES 有权
果汁饮料中的优势

PROBIOTICS IN FRUIT BEVERAGES
摘要:
The present invention relates to a method of producing a probiotic fruit beverage comprising a high viable count of acid-adapted probiotic bacteria, such as strains of Lactobacillus paracasei subsp. paracasei, and to probiotic fruit beverage obtainable by such method.
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