发明申请
US20140227389A1 MULTI-REGION CONFECTIONERY AND METHOD OF PRODUCTION THEREOF 审中-公开
多区域协商及其生产方法

  • 专利标题: MULTI-REGION CONFECTIONERY AND METHOD OF PRODUCTION THEREOF
  • 专利标题(中): 多区域协商及其生产方法
  • 申请号: US14345709
    申请日: 2012-09-17
  • 公开(公告)号: US20140227389A1
    公开(公告)日: 2014-08-14
  • 发明人: Takaya KosekiHideki Sakanishi
  • 申请人: MONDELEZ JAPAN LIMITED
  • 申请人地址: JP Shingawa-ku, Tokyo
  • 专利权人: MONDELEZ JAPAN LIMITED
  • 当前专利权人: MONDELEZ JAPAN LIMITED
  • 当前专利权人地址: JP Shingawa-ku, Tokyo
  • 优先权: GB1119039.4 20111104
  • 国际申请: PCT/IB2012/054906 WO 20120917
  • 主分类号: A23G3/54
  • IPC分类号: A23G3/54 A23G4/20
MULTI-REGION CONFECTIONERY AND METHOD OF PRODUCTION THEREOF
摘要:
A multi-region confection includes a first and a second confectionery material. The body portion of the multi-region confection includes an extruded first confectionery material, and a plurality of capillaries is disposed in the extruded body portion. The plurality of capillaries includes the second confectionery material. The second confectionery material includes about 47 to about 95 weight percent of a sugar alcohol, about 1 to about 15 weight percent water, and about 0.1 to about 1.5 weight percent of a slow-set pectin; wherein all weight percent values are based on the total weight of the second confectionery material. A method of making the multi-region confection is also described.
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