There are provided systems and methods for proper dispensing of items through proximity detected devices with users. A service provider may set up a wireless beacon next to a dispenser that provides one or more items to a user. The beacons may connect to a user's device and provide the dispenser with identification information for the user. Based on the connection and the identification information, the dispenser may access dispensing information for the user that informs the dispenser of a type, quantity, and amount of one or more items to provide the user. The dispensing instructions may further include time frames for providing the item(s) to the user and other security information required before providing the item(s) to the user. Once the dispensing information is accessed, the dispenser may then provide the user the item(s) in accordance with the dispensing information.