Invention Application
- Patent Title: Methods of Isolating Plant Protein and Related Compositions
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Application No.: US17512136Application Date: 2021-10-27
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Publication No.: US20220125071A1Publication Date: 2022-04-28
- Inventor: Dilrukshi Thavarajah , Pushparajah Thavarajah
- Applicant: Clemson University Research Foundation
- Applicant Address: US SC Clemson
- Assignee: Clemson University Research Foundation
- Current Assignee: Clemson University Research Foundation
- Current Assignee Address: US SC Clemson
- Main IPC: A23J1/14
- IPC: A23J1/14 ; A23J1/12 ; B01D21/26

Abstract:
Disclosed herein are various organic plant protein compositions including a balanced amino acid profile with no chemical residues. Further disclosed herein are methods for creating organic plant protein compositions from organic plant material(s). In some embodiments, the organic plant protein composition includes pea protein, sorghum protein, organic baking powder, and organic vinegar.
Information query