Invention Application
- Patent Title: CREAMER COMPRISING VEGETABLE LIPIDS AND ALLULOSE
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Application No.: US17653992Application Date: 2022-03-08
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Publication No.: US20220192216A1Publication Date: 2022-06-23
- Inventor: Young Mi LEE , Seong Bo KIM , Yang Hee KIM , Seong Jun CHO , Myung Sook CHOI , Young Ji HAN , Ji Young CHOI , Su Jung CHO , Un Ju JUNG , Eun Young KWON
- Applicant: CJ CHEILJEDANG CORPORATION , KYUNGPOOK NATIONAL UNIVERSITY INDUSTRY-ACADEMIC COOPERATION FOUNDATION
- Applicant Address: KR Seoul; KR Daegu
- Assignee: CJ CHEILJEDANG CORPORATION,KYUNGPOOK NATIONAL UNIVERSITY INDUSTRY-ACADEMIC COOPERATION FOUNDATION
- Current Assignee: CJ CHEILJEDANG CORPORATION,KYUNGPOOK NATIONAL UNIVERSITY INDUSTRY-ACADEMIC COOPERATION FOUNDATION
- Current Assignee Address: KR Seoul; KR Daegu
- Priority: KR10-2016-0179488 20161226
- Main IPC: A23C11/02
- IPC: A23C11/02
Abstract:
The present application relates to creamer comprising vegetable lipids, casein, maltose, phosphates, and allulose.
Public/Granted literature
- US11968990B2 Creamer comprising vegetable lipids and allulose Public/Granted day:2024-04-30
Information query
