- 专利标题： IMMUNOGENIC PROTEIN HYDROLYSATE WITH REDUCED ALLERGENICITY
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申请号： US18547133申请日： 2022-03-02
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公开(公告)号： US20240150418A1公开(公告)日： 2024-05-09
- 发明人: Hans Peter Sørensen , Hans Bertelsen , Søren Klitgaard , Lotte Neergaard Jacobsen , Ditte Møller Nielsen
- 申请人： Arla Foods amba
- 申请人地址： DK Viby J
- 专利权人： Arla Foods amba
- 当前专利权人： Arla Foods amba
- 当前专利权人地址： DK Viby J
- 优先权： EP 160297.4 2021.03.02 EP 164975.1 2021.03.25
- 国际申请： PCT/EP2022/055289 2022.03.02
- 进入国家日期： 2023-08-18
- 主分类号： C07K14/47
- IPC分类号： C07K14/47 ; A61P37/08 ; C12N9/64 ; C12P21/06 ; A61K38/00
摘要：
The present invention relates to a new whey protein hydrolysate having reduced allergenicity and retained immunogenicity. The new whey protein hydrolysate is also characterized by having a low amount of larger peptides. The invention furthermore relates to a method of preparing the new whey protein hydrolysates, uses of the new whey protein hydrolysates and food products comprising this new whey protein hydrolysate.
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