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    METHOD FOR ISOLATING OSTEOPONTIN USING CONCENTRATED FEEDS
    5.
    发明申请
    METHOD FOR ISOLATING OSTEOPONTIN USING CONCENTRATED FEEDS 有权
    使用浓缩饲料分离骨质疏松的方法

    公开(公告)号：US20140066607A1

    公开(公告)日：2014-03-06

    申请号：US14002614

    申请日：2012-03-05

    申请人： Hans Bertelsen ,  Peter Langborg Wejse ,  Trine Trúgvason

    发明人： Hans Bertelsen ,  Peter Langborg Wejse ,  Trine Trúgvason

    IPC分类号： C07K14/78

    CPC分类号： C07K14/78 ,  A23J1/20 ,  C07K1/18 ,  C07K14/47 ,  C07K14/52

    摘要： The present invention pertains to a method for isolating osteopontin from milk-derived feeds having a high concentration of protein. Particularly, the present method involves the use of a narrow window of pH and specific conductance of the milk-derived feed, which surprisingly has proven to provide a very efficient isolation of osteopontin from chemically complex feeds.

    摘要翻译： 本发明涉及从具有高浓度蛋白质的乳衍生饲料中分离骨桥蛋白的方法。 特别地，本方法涉及使用乳源衍生饲料的pH和比电导的窄窗口，其令人惊奇地证明能够从化学复合饲料提供非常有效的骨桥蛋白的分离。

    PROCESS FOR PRODUCING LACTOSE-FREE MILK
    6.
    发明申请
    PROCESS FOR PRODUCING LACTOSE-FREE MILK 审中-公开

    公开(公告)号：US20130230632A1

    公开(公告)日：2013-09-05

    申请号：US13864937

    申请日：2013-04-17

    申请人： ARLA FOODS AMBA

    发明人： Hans Henrik HOLST ,  Karsten LAURITZEN

    IPC分类号： A23C9/142

    CPC分类号： A23C9/1422 ,  A23C9/1206 ,  A23C9/123 ,  A23C19/0328 ,  A23C19/076 ,  A23C2210/206

    摘要： The invention concerns a process for producing lactose-free or substantially lactose-free milk, preferably without addition of water, and the product obtainable by the process. The process comprises the steps of: a) Ultrafiltration of original milk to obtain a first permeate and a first retentate; b) Nanofiltration of said first permeate to obtain a second permeate and a second retentate; c) Mixing said first retentate with said second permeate to obtain a mixture; and d) Hydrolysing remaining lactose in said mixture to obtain a hydrolysed milk. The process provides a lactose-free product with the taste of the original milk.

    Process for producing lactose-free milk
    8.
    发明授权
    Process for producing lactose-free milk 有权
    生产无乳糖牛奶的方法

    公开(公告)号：US08445052B2

    公开(公告)日：2013-05-21

    申请号：US12244543

    申请日：2008-10-02

    申请人： Hans Henrik Holst ,  Karsten Lauritzen

    发明人： Hans Henrik Holst ,  Karsten Lauritzen

    IPC分类号： A23C9/154

    CPC分类号： A23C9/1422 ,  A23C9/1206 ,  A23C9/123 ,  A23C19/0328 ,  A23C19/076 ,  A23C2210/206

    摘要： The invention concerns a process for producing lactose-free or substantially lactose-free milk, preferably without addition of water, and the product obtainable by the process. The process comprises the steps of: a) Ultrafiltration of original milk to obtain a first permeate and a first retentate; b) Nanofiltration of said first permeate to obtain a second permeate and a second retentate; c) Mixing said first retentate with said second permeate to obtain a mixture; and d) Hydrolysing remaining lactose in said mixture to obtain a hydrolysed milk. The process provides a lactose-free product with the taste of the original milk.

    摘要翻译： 本发明涉及一种生产无乳糖或基本上不含乳糖的乳，优选不添加水的方法，以及通过该方法可获得的产物。 该方法包括以下步骤：a）将原始牛奶超滤以获得第一渗透物和第一渗余物; b）所述第一渗透物的纳滤以获得第二渗透物和第二渗余物; c）将所述第一渗余物与所述第二渗透物混合以得到混合物; 和d）在所述混合物中水解剩余的乳糖以获得水解的乳。 该方法提供了不含原乳的味道的无乳糖产品。