发明授权
US06833151B2 Pectins, process for producing the same, acidic protein foods with the use of the same and process for the production thereof 失效
果胶,生产相同的方法,使用相同的酸性蛋白质食品及其生产方法

  • 专利标题: Pectins, process for producing the same, acidic protein foods with the use of the same and process for the production thereof
  • 专利标题(中): 果胶,生产相同的方法,使用相同的酸性蛋白质食品及其生产方法
  • 申请号: US10049570
    申请日: 2002-02-14
  • 公开(公告)号: US06833151B2
    公开(公告)日: 2004-12-21
  • 发明人: Taro TakahashiHitoshi FurutaJunko Tobe
  • 申请人: Taro TakahashiHitoshi FurutaJunko Tobe
  • 优先权: JP2000-179220 20000615
  • 主分类号: A23L10524
  • IPC分类号: A23L10524
Pectins, process for producing the same, acidic protein foods with the use of the same and process for the production thereof
摘要:
There are provided high quality pectins obtained by extraction from root vegetables, a process for their production, acidic protein foods that are stable in an acidic pH range above the isoelectric point of their proteins and are obtained using the pectins, and a process for their production. By adding an emulsifier during extraction of pectins from root vegetables for insolubilization of the starch impurities for their separation and removal, it is possible to produce highly pure pectins, which may be used to obtain acidic protein foods of satisfactory quality.
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