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US08569540B2 Stabilization of dicarbonate diesters with protonic acids 有权
用质子酸稳定二碳酸二酯

Stabilization of dicarbonate diesters with protonic acids
摘要:
By using protonic acids, diesters of dicarbonic acid may be stabilized against thermal and chemical decomposition over a relatively long period. Mixtures of diesters of dicarbonic acid and protonic acids are outstandingly suitable for preserving foods.
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