Invention Grant
US08697173B2 Peanut butter with an organic stabilizer and method for manufacture thereof 有权
具有有机稳定剂的花生酱及其制造方法

Peanut butter with an organic stabilizer and method for manufacture thereof
Abstract:
The present invention is directed to a novel organic peanut butter formulation and method for production. The peanut butter includes an organic, non-hydrogenated palm stearin oil stabilizing agent that reduces or prevents separation of oils from the peanut butter during storage. Peanut butter incorporating the palm oil, methods for manufacturing the peanut butter, and foods incorporating the peanut butter are also disclosed.
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