发明授权
US09150936B2 Conditioning of biomass for improved C5/C6 sugar release prior to fermentation
有权
调节发酵前改善C5 / C6糖释放的生物量
- 专利标题: Conditioning of biomass for improved C5/C6 sugar release prior to fermentation
- 专利标题(中): 调节发酵前改善C5 / C6糖释放的生物量
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申请号: US13547508申请日: 2012-07-12
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公开(公告)号: US09150936B2公开(公告)日: 2015-10-06
- 发明人: Frank A. Dottori , Robert Ashley Cooper Benson , Regis-Olivier Benech
- 申请人: Frank A. Dottori , Robert Ashley Cooper Benson , Regis-Olivier Benech
- 申请人地址: CA Toronto
- 专利权人: GreenField Specialty Alcohols Inc.
- 当前专利权人: GreenField Specialty Alcohols Inc.
- 当前专利权人地址: CA Toronto
- 代理机构: Borden Ladner Gervais LLP
- 主分类号: C13K13/00
- IPC分类号: C13K13/00 ; C13K1/02
摘要:
Disclosed is an improvement in a conventional process for C5 and C6 sugar recovery from lignocellulosic biomass for fermentation to ethanol, which process including the conventional steps of pretreatment of the biomass with steam at elevated temperature and pressure, collection of C5 sugars from hemicellulose breakdown, cellulose hydrolysis and collection of C6 sugars from cellulose breakdown. The improvement includes conditioning of the biomass prior to the pretreatment step by heating the biomass with steam for a time period between 5 minutes to 60 minutes to achieve a steam treated biomass having a temperature of about 80 to 100° C.; and adjusting a moisture content of the steam treated biomass to about 45% to 80%. An increased recovery of C5 and C6 sugars is achieved compared to the conventional process.
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