Invention Grant
US09410117B2 Porphyrin containing lactic acid bacterial cells and use therof 有权
卟啉含有乳酸菌细胞并使用

Porphyrin containing lactic acid bacterial cells and use therof
Abstract:
Culturally modified lactic acid bacterial cells containing a porphyrin compound and their use in a novel method of reducing the oxygen content in a food and feed product or starting material is provided and means of improving the shelf life and/or quality of such products by using the culturally modified bacterial cells. Such culturally modified cells are useful in the manufacturing of a food and a feed product and for the manufacturing of metabolites produced by modified cells.
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