Invention Application
- Patent Title: MULTILAYERED SUGAR FREE ISOMALT CONFECTIONERY AND METHODS OF MAKING SAME
- Patent Title (中): 多层糖无糖异构体及其制备方法
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Application No.: PCT/US2009/042557Application Date: 2009-05-01
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Publication No.: WO2009135147A1Publication Date: 2009-11-05
- Inventor: ELEJALDE, Cesar, C. , JANI, Bharat , LEVENSON, Deborah , MAY, Joycelyn , ROBINSON, Mary, K. , SCHMITZ, Kristen , SHETTY, Aditi , O'NEILL, Simone, A. , HIRT, William, John , EUAN, Dorothy
- Applicant: CADBURY ADAMS USA LLC , ELEJALDE, Cesar, C. , JANI, Bharat , LEVENSON, Deborah , MAY, Joycelyn , ROBINSON, Mary, K. , SCHMITZ, Kristen , SHETTY, Aditi , O'NEILL, Simone, A. , HIRT, William, John , EUAN, Dorothy
- Applicant Address: 389 Interpace Parkway Parsippany, NJ 07054-1192 US
- Assignee: CADBURY ADAMS USA LLC,ELEJALDE, Cesar, C.,JANI, Bharat,LEVENSON, Deborah,MAY, Joycelyn,ROBINSON, Mary, K.,SCHMITZ, Kristen,SHETTY, Aditi,O'NEILL, Simone, A.,HIRT, William, John,EUAN, Dorothy
- Current Assignee: CADBURY ADAMS USA LLC,ELEJALDE, Cesar, C.,JANI, Bharat,LEVENSON, Deborah,MAY, Joycelyn,ROBINSON, Mary, K.,SCHMITZ, Kristen,SHETTY, Aditi,O'NEILL, Simone, A.,HIRT, William, John,EUAN, Dorothy
- Current Assignee Address: 389 Interpace Parkway Parsippany, NJ 07054-1192 US
- Agency: PELLETIER, Roberta, L.
- Priority: US61/049,833 20080502; US61/139,061 20081219; US61/161,114 20090318
- Main IPC: A23G3/54
- IPC: A23G3/54 ; A23G4/20 ; A23G3/42 ; A23G4/10
Abstract:
Disclosed are sugar free confectionery products, methods of making, and multilayer structures prepared from the confectionery products and chewing gum.
Information query
