Invention Application
- Patent Title: REDUCED SODIUM FOOD PRODUCTS
- Patent Title (中): 减少食品
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Application No.: PCT/US2014/015244Application Date: 2014-02-07
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Publication No.: WO2014124222A1Publication Date: 2014-08-14
- Inventor: VAN LENGERICH, Bernhard H. , GRUESS, Olaf , HANS, Joachim , HAUSTEDT, Lars Ole , HOCHHEIMER, Andreas , KROHN, Micheal , MULLER, Jens-Peter , NOWAKOWSKI, Christine M. , PECORE, Suzanne Denise , RATHJEN-NOWAK, Candace Michelle , SCARABOTTOLO, Lia , SIEMS, Karsten
- Applicant: GENERAL MILLS, INC.
- Applicant Address: Number One General Mills Boulevard P.O. Box 1113 Minneapolis, Minnesota 55440 US
- Assignee: GENERAL MILLS, INC.
- Current Assignee: GENERAL MILLS, INC.
- Current Assignee Address: Number One General Mills Boulevard P.O. Box 1113 Minneapolis, Minnesota 55440 US
- Agency: CRIMMINS, John L. et al.
- Priority: US61/762,781 20130208; US61/762,792 20130208; US61/762,798 20130208; US61/762,804 20130208; US61/763,244 20130211; US61/763,274 20130211; US61/763,300 20130211
- Main IPC: C12G3/06
- IPC: C12G3/06 ; A23L1/237 ; C07C13/54 ; C07J9/00 ; C07D311/06 ; C07D311/78
Abstract:
Naturally-derived compounds having various structures elicit the perception of salty taste or enhance the perception of salty taste of a salt. Food products may include such salty compounds, which may be used to reduce the sodium content, while imparting a similar level of saltiness.
Information query
