Invention Application
- Patent Title: FLUID CONVECTION FRYER AND FLUID CONVECTION METHOD
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Application No.: PCT/US2019/028844Application Date: 2019-04-24
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Publication No.: WO2019217075A1Publication Date: 2019-11-14
- Inventor: SAVAGE, Steven , CYR, Steven J. , MCGINNIS, Michael , PIERCE, Charles E. , SEARL, Karl M.
- Applicant: PITCO FRIALATOR, INC.
- Applicant Address: 553 Route 3A Bow, New Hampshire 03304 US
- Assignee: PITCO FRIALATOR, INC.
- Current Assignee: PITCO FRIALATOR, INC.
- Current Assignee Address: 553 Route 3A Bow, New Hampshire 03304 US
- Agency: MICHAELIS, Brian
- Priority: US62/667,853 20180507; US16/392,820 20190424
- Main IPC: A47J37/00
- IPC: A47J37/00 ; A47J37/12
Abstract:
A substantially closed loop filtration and convection system is configured to move fluid/oil volume within a fryer vat. The vat has a flow directed inlet, which directs flow of cooking fluid in a direction across the bottom of the vat directing the flow of oil and crumbs/debris across the vat, up and across a flow separation portion toward and into a cleaning zone portion of the vat. A crumb tray or crumb/debris catch system is disposed in the cleaning zone adjacent to the vat.
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