MICROPARTICLES MADE OF PLANT PROTEIN EXTRACTS AND USES THEREOF AS CELL CARRIERS FOR THE PREPARATION OF FOOD PRODUCTS
Abstract:
Compositions-of- matter containing a plurality of edible microstructures (e.g., microparticles) made of a plant protein extract, composites containing such compositions-of- matter and cells adhered to the microstructures, and processes of preparing same, are provided. Also provided are food products containing these composites and methods of preparing same.
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