METHODS FOR INCREASING VISCOSITY OF DIEATRY FIBRES AND SYNERGISTIC COMPOSITIONS THEREFOR

    公开(公告)号:WO2022034212A1

    公开(公告)日:2022-02-17

    申请号:PCT/EP2021/072594

    申请日:2021-08-13

    申请人: PERORA GMBH

    发明人: VETTER, Dirk

    摘要: The present invention provides a method of modifying the swelling behavior of a dietary fibre in an aqueous medium by providing a synergistic fibre composition comprising the dietary fibre embedded within a lipid material comprising a lipid selected from a free fatty acid exhibiting a melting point in the range of from 30 to 60 °C, a glycerol- or sorbitan based fatty acid ester exhibiting a melting point in the range of from 30 to 75 °C, a plant-derived wax exhibiting a melting point in the range of from 30 to 75 °C, or a homogenous mixture of two or more of these lipids, wherein said homogenous mixture exhibits a melting point in the range of from 30 to 70 °C; wherein the swelling behavior is modified in such a way that the maximum viscosity that is achieved by mixing the synergistic fibre composition, comprising the dietary fibre(s) at an amount x_fibre, in a given volume Vx of the aqueous medium (ηmax_syn) is higher than the maximum viscosity achieved in the same volume Vx of an aqueous medium by the dietary fibre(s) alone at the same amount x_fibre (ηmax_fibre), higher than the maximum viscosity achieved in the same volume Vx of the aqueous medium by any of the other components of the synergistic fibre composition (ηmax_other) and higher than the cumulative maximum viscosity of ηmax_fibre plus ηmax_other (ηmax_∑); and optionally the swelling exhibits sigmoidal viscosity kinetics characterized by a lag time of at least 15 min, followed by a viscosity increase to at least 80 % of the maximum viscosity (ηmax_syn), that is achieved by mixing the synergistic fibre composition comprising the dietary fibre(s) at an amount x_fibre in a given volume Vx of the aqueous medium, within no more than 2 h. The present invention further provides respective synergistic fibre compositions exhibiting the modified swelling behavior of the dietary fibre comprised therein; as well as methods of using said synergistic fibre compositions.

    A METHOD OF PRODUCING AN ENCAPSULATED PRODUCT AND ENCAPSULATED PRODUCT PRODUCED THEREBY

    公开(公告)号:WO2021246967A1

    公开(公告)日:2021-12-09

    申请号:PCT/SG2021/050319

    申请日:2021-06-03

    摘要: The present invention relates to a method of producing an encapsulated oil-solubleactive ingredient dissolved in oil. The method comprises mixing an oil-soluble activeingredient dissolved in oil with a solution of OSA-modified starch and a pectin stocksolution under high shear condition to form an oil-in-water emulsion and graduallyforming a suspension of microcapsules, wherein each of the microcapsules comprisesa microcapsule wall formed from the OSA-modified starch from the solution of OSA-modified starch; and adding a solution containing a cross-linker into the suspension ofmicrocapsules to cause a cross-linking reaction so as to form a cross-linked wall oneach of the microcapsules, wherein each of the microcapsules comprises the oil-solubleactive ingredient dissolved in oil, encapsulated within the cross-linked wall consisting ofOSA-modified starch cross-linked with pectin, and wherein the microcapsules aredispersible in aqueous media. The invention further relates to an encapsulated productobtainable by the method of the present invention. The encapsulated product is free ofadditional surfactant.

    COATED MICROCAPSULES AND METHODS FOR THE PRODUCTION THEREOF

    公开(公告)号:WO2021165516A1

    公开(公告)日:2021-08-26

    申请号:PCT/EP2021/054238

    申请日:2021-02-19

    摘要: A method of producing coated microcapsules comprises the steps of producing microcapsules by cold gelation having a denatured or hydrolysed protein matrix and an active agent contained within the matrix, and drying the microcapsules. A meltable coating composition comprising wax and oil and configured to have a melting point of about 70°C to about 100°Cis heated to a temperature above the melting point of the meltable coating composition to melt the meltable coating composition, and the microcapsules are coated with the melted meltable coating composition.

    COATED PARTICLES CONTAINING AN ACTIVE SUBSTANCE
    8.
    发明申请
    COATED PARTICLES CONTAINING AN ACTIVE SUBSTANCE 审中-公开
    包含活性物质的包裹颗粒

    公开(公告)号:WO02028369A1

    公开(公告)日:2002-04-11

    申请号:PCT/DK2001/000628

    申请日:2001-10-01

    摘要: The present invention relates to coated particles comprising a coating and a core particle comprising an active, wherein the coating comprises a gas phase component. The invention also relates to processes for the manufacture of such coated particles comprising a step selected from (a) providing a coating material comprising a gas phase component and applying the gas containing coating material to a core particle or (b) providing a coating material comprising a gas generating component, applying the coating material to a core particle and treating the coated particles so as to generate a gas from the gas generating component. Furthermore, it also relates to the use of such coated particles in a number of applications.

    摘要翻译: 本发明涉及包含涂层和包含活性物质的核心颗粒的涂覆颗粒,其中涂层包括气相组分。 本发明还涉及用于制造这种涂覆颗粒的方法,其包括选自以下步骤:(a)提供包含气相组分的涂料,并将含气体的涂料施用于芯颗粒;或(b)提供包含 气体发生组件,将涂层材料施加到芯颗粒上并处理涂覆颗粒,以便从气体发生组件产生气体。 此外,它还涉及在许多应用中使用这种涂覆的颗粒。

    다중 코팅된 연질 캡슐
    9.
    发明申请

    公开(公告)号:WO2020175894A2

    公开(公告)日:2020-09-03

    申请号:PCT/KR2020/002703

    申请日:2020-02-25

    IPC分类号: A23P10/35

    摘要: 본 발명은 다중 코팅된 연질 캡슐에 관한 것으로, 액상 원료를 포함하는 연질 캡슐을 홍삼 추출물로 1차 코팅하고, 홍삼 분말로 2차 코팅함으로써, 연질 캡슐 내에 오일류, 착향류 등의 액상 원료의 고유 특성을 유지하면서도 다중 코팅된 소형 연질 캡슐끼리 간에 접착이 없어서 섭취가 용이하다.

    LECITHIN VESICLES
    10.
    发明申请
    LECITHIN VESICLES 审中-公开

    公开(公告)号:WO2020150834A1

    公开(公告)日:2020-07-30

    申请号:PCT/CA2020/050086

    申请日:2020-01-24

    申请人: CANNACLEAR INC.

    摘要: Giant multi-lamellar vesicles (GMVs) comprising lecithin are provided which are about 3 to about 15 μm in size. Methods.for preparing the GMVs, and for preparing large unilamellar vesicles (I, TVs) from the GMVs, are provided, as well as methods for encapsulating cargo within the GMVs and LUVs, The present vesicles arc useful for the oral delivery of encapsulated cargo,