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公开(公告)号:EP3435773B1
公开(公告)日:2021-10-13
申请号:EP17712792.5
申请日:2017-03-24
IPC分类号: A23C9/12 , A23C9/127 , A23C19/032 , A23C17/02 , A23C9/123 , C12N1/20 , C12N9/12 , A23C19/068 , C07K14/315
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公开(公告)号:EP3735130A2
公开(公告)日:2020-11-11
申请号:EP19735834.4
申请日:2019-01-03
IPC分类号: A01N43/04 , A23C9/123 , A23C9/127 , A23C21/00 , A23L33/135 , A61K31/702
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公开(公告)号:EP3675642A1
公开(公告)日:2020-07-08
申请号:EP18759640.8
申请日:2018-08-30
申请人: Chr. Hansen A/S
发明人: BLOC, Virginie , JANZEN, Thomas , BIRKELUND, Mimi , JIMENEZ, Luciana , ODINOT, Jean-Marie , PIROIS-BLIN, Sabrina , GULDAGER, Helle Skov
IPC分类号: A23C9/127 , A23C13/16 , A23C17/02 , A23C19/032
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公开(公告)号:EP3393259A1
公开(公告)日:2018-10-31
申请号:EP16826318.4
申请日:2016-12-21
发明人: MARCHAL, Laurent , DEBRU, François
CPC分类号: A23C9/1203
摘要: The present invention relates to a method for deacidifying, neutralizing or alkalinizing a starting liquid or fluid acid dairy composition, comprising: a) providing a liquid or fluid acid dairy composition comprising lactic acid; b) inoculating the composition with at least one yeast; c) incubating the inoculated composition; d) recovering a deacidified, neutralized or alkalinized liquid or fluid acid dairy composition with a reduced concentration of lactic acid.
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公开(公告)号:EP3329783A1
公开(公告)日:2018-06-06
申请号:EP17188356.4
申请日:2010-02-05
申请人: Novozymes A/S
发明人: Faergemand, Merete , Nielsen, Per Munk , Qvist, Karsten Bruun , Tams, Jeppe Wegner , Garrigues, Christel
摘要: The present invention relates to a method for producing an acidified milk product using an enzyme having transglutaminase activity.
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